Friday, September 10, 2010

Stay Healthy With Mustard

September 4, 2009 by Darrell Miller  
Filed under Food, Nutrition

Mustard is also referred to as mustard greens, Indian mustard, and leaf mustard plant. This herb is a species of the mustard One of its sub-varieties includes Southern Giant Curled Mustard, which is very similar in appearance to headless cabbage such as Kale. However, it has a distinct horseradish-mustard flavor. It is also known as green mustard cabbage.

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Eating Greens to Prevent Disease

August 29, 2009 by Steven A Johnson  
Filed under Nutrition

There are so many types of greens that will give you multiple benefits when regularly add them to your diet The main benefit is the components include things such as vitamins and nutrients and offer energy, medical, health, and diet advantages. Eating greens daily will leave you feeling more energized, improve digestion, and even help skin tone!

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